A trip to Sicily is also a journey through the boundless and contaminated culture of its cuisine, from taverns to typical restaurants to the great peaks of excellence. A place where most of the locals serve history, or at least revisit it carefully. What we are aiming for is a selection of trattorias and restaurants where hospitality reigns supreme with customer care and attention to raw materials, creating a combination of accuracy and delight for the palate.
Thanks to the geographical position and the atmospheric agents, the minerality of the territory, Sicily offers a wide range of wineries distributed throughout the territory. We offer the opportunity to taste our wines and accompany them with unique dishes of our culinary tradition to give unique emotions to your taste buds.
Our culinary tradition is the result of millennia of history and populations that have followed one another. A varied cuisine ranging from pasta, pizza and desserts, meat and fish and street food. The funniest way to learn our cuisine and how to reproduce our specialties in your home!
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